Naturally Cholesterol Lowering Foods Or Herbs
Contrary to what drug companies want us to believe, cholesterol itself is actually good for your body. Between 80% and 90% of the cholesterol in your body is actually made by your own liver. Nature intended it that way for a reason. As oxidative stress causes damage to your blood vessels, the body produces cholesterol to repair the damage. Dr. Ron Rosedale, one of the world's foremost experts on cholesterol, explains very clearly that cholesterol itself is not to blame for heart disease. It is the metabolic imbalance of blood lipids and hormones that increase your chances of getting heart disease.
Sterols are natural substances that are found in all plants and have been proven to block the absorption of cholesterol into the body. This is due to the fact that plant sterols have a very similar molecular makeup to that of cholesterol. Scientists believe that the sterols actually compete with cholesterol for absorption, thereby preventing the absorption of much of the cholesterol found in the foods we eat.
Grapes: I heard you wine drinkers screaming "Why aren't grapes on the list of natural cholesterol lowering foods," and decided to throw them in. Grapes are high in potassium, vitamin C, and the skins contain the cholesterol lowering flavonoid resveratrol. If peeling grapes isn't your favorite pastime then take comfort in knowing that most dark grape juices contain high levels of resveratrol.
These are some cholesterol lowering foods that will help you control your diet. I recommend you do some research on cholesterol so you will know how to eat a low-cholesterol diet. If you have not already looked into it, make sure you check out natural products that control cholesterol in the body. This step is often taken for granted, but it can have a huge impact on your health.
Cholesterol is divided into low density lipoprotein (LDL) and high density lipoprotein (HDL). LDL is called "bad", because it transports cholesterol from the liver and deposits it in the walls of the arteries. LDL causes plague which prevents the flow of blood through the arteries and can lead to vascular diseases.
You need to reduce your daily cholesterol intake to no more than 300mg. For example, the yolk of an egg contains about 230 mg, but the white of an egg contains no fat or cholesterol and is a very good source of protein. If you want to follow a recipe that contains eggs, you can replace the egg yolk with 2 whites.
To better understand the potential impact of a cautioned diet you must know a little about what cholesterol actually is. Cholesterol is basically an oily substance that looks very much like cold used oil. As the essential fatty acid it is this cholesterol helps your body regulate hormonal levels that eventually impact on how you feel and react.